With a deli-roasted chicken, you're on your way to an easy dinner! We show you how to use rotisserie chicken in quick recipes for casseroles, soups, salads and sandwiches.
01of 25
Green Salad with Chicken and Marinated Peas
In her book Ruffa*ge: A Practical Guide to Vegetables, Abra Berens called this recipe Green Salad with Marinated Peas and Yesterday's Chicken because she makes it the day after roasting a chicken. A supermarket rotisserie bird makes things even simpler.
View Recipe
02of 25
Spring Chicken Pot Pie with Puff Pastry Crust
A rotisserie chicken (and frozen puff pastry) are your cheats to this fast, veggie-filled pot pie.
Easy Casserole and Hotdish Recipes
View Recipe
03of 25
Pesto Penne with Deli-Roasted Chicken
Purchased pesto and roast chicken help get this quick and easy main dish on the table in just 20 minutes. Fresh broccoli cooks with the pasta and lends straight-from-the-garden flavor.
View Recipe
04of 25
Chicken Banh Mi
Layer rotisserie chicken with crisp veggies, mayo and zippy sesame dressing on a soft roll for this easy version of the popular Vietnamese sandwich.
Super Sandwich Recipes
View Recipe
05of 25
Chicken with Summer Squash
Sauteed summer squash and cherry tomatoes dress up deli-roasted chicken. Sprinkle on arugula leaves just before serving for color and peppery flavor.
View Recipe
06of 25
Tortellini Florentine Soup
This easy soup recipe calls for light Alfredo pasta sauce, baby spinach, deli chicken and tortellini. Dried tomato strips to add a bit of tang. You'll have dinner on the table in 30 minutes.
07of 25
Coconut-Lime Chicken Soup
Start with a rotisserie chicken, and you can whip up this Thai-inspired soup in less than 30 minutes.
View Recipe
08of 25
Sweet and Salty Chicken Salad
This fresh take on chicken salad starts with a stack of cabbage, deli-roasted chicken, grapes, apple chunks and pineapple. Drizzle with a homemade dressing of ginger-sesame stir-fry sauce, peanut butter and crushed red pepper.
View Recipe
09of 25
Pulled Roast Chicken Sandwiches
A quick homemade barbecue sauce slathers shredded rotisserie chicken. Serve on buns alongside coleslaw mix and pickles—and you've got dinner in 30 minutes or less!
Fast-Fix Weeknight Meals
View Recipe
10of 25
Coconut Chicken Noodle Bowl
Ready in 30 minutes, this restaurant-style noodle bowl is a breeze to throw together. It's flavored with Thai staples like coconut milk and fish sauce.
Thai Eggdrop Soup
View Recipe
11of 25
New Potato and Chicken Casserole
Green beans, mushrooms, leeks, potato and handy rotisserie chicken make this creamy casserole a true one-dish meal.
View Recipe
12of 25
Chicken and Asparagus Risotto
Don't be afraid to try this Italian classic at home! Our hearty version is made with convenient rotisserie chicken and loaded with asparagus, herbs and lemony flavor.
View Recipe
13of 25
Thai Chicken-Noodle Salad
A homemade peanut sauce complements deli-roasted chicken in this easy noodle bowl recipe. Cayenne pepper adds heat, balanced by cool cucumber and cilantro.
View Recipe
14of 25
Spicy Chicken-Peanut Thai Pizza
If you love Thai peanut sauce, you'll go nuts for this simple pizza. We especially love how the veggies go on after the pizza bakes, so they stay fresh, crispy and colorful.
Homemade Pizza Recipes
View Recipe
15of 25
Orange Chicken Coleslaw Salad
This unusual recipe combines orange marmalade and soy sauce to make a sweet-and-salty dressing for chicken, cabbage and crunchy ramen noodles. Serve the mixture over a bed of fresh spinach for a nutrient-packed meal.
View Recipe
16of 25
Chicken and Kielbasa Winter Stew
Shhh! Don't tell anyone, but this hearty supper soup takes just an hour to make. The secret? Deli-roasted chicken and precooked sausage. Pair with breadsticks or a crusty baguette for a perfect winter meal that will fill your house with good smells.
Simmering Soups and Stews
View Recipe
17of 25
Chipotle Chicken and Cheddar Panini
A handy supermarket product—chipotle-flavor mayo—is the secret ingredient in this loaded sandwich. We love the convenience, but if you like, stir 1 teaspoon of minced chipotle peppers in adobo sauce into regular mayonnaise instead.
View Recipe
18of 25
Greek Chicken Salad
Toss this salad together in just 15 minutes using deli-roasted chicken, a package of spring mix salad greens, chopped veggies and bottled Greek salad dressing. Leftovers? Tuck them into a pita for lunch the next day.
View Recipe
19of 25
Chicken, Tomato and Spinach Mac and Cheese
We gave homey mac and cheese a refresh. The saucepan sauce is made without a flour thickener, so it's lighter-tasting than baked versions. And adding veggies and chicken makes it a well-rounded meal.
View Recipe
20of 25
Chicken Cuban Sandwiches
We traded the traditional roast pork for rotisserie chicken, but kept the signature Cuban flavors—mustard, onion and pickles.
View Recipe
21of 25
Garlic-Parmesan Chicken and Noodles
Garlic and Parmesan cheese bumps up the flavor of chicken and noodles in these bubbly individual casseroles.
View Recipe
22of 25
Chicken Taco Salad
Pick up a rotisserie chicken and a few veggies on the way on your next grocery store trip, and in 20 minutes, you can serve this colorful, crowd-pleasing salad for dinner.
View Recipe
23of 25
Chicken BLT Sandwiches
You can't beat an old-fashioned BLT, but it's not the most filling sandwich. Rotisserie chicken ramps up the protein, while zippy lemon mayo adds another layer of interest.
View Recipe
24of 25
Roasted Chicken, Focaccia and Olive Salad
Deli-roasted chicken turns this Mediterranean-inspired dish from a side salad into a meal. Toss garlic focaccia croutons, olives, romaine lettuce and chicken with an easy homemade vinaigrette.
View Recipe
25of 25
Blue Cheese and Balsamic Chicken Pizza
Topped with blue cheese, mushrooms, sun-dried tomatoes and a balsamic-spiked tomato sauce, this potent pizza has definite adult flavor.
View Recipe